A LA CARTE

SNACKS

Nocellara Olives - 4

Pastaio X Wildfarmed Focaccia - 5.5

Sardinian Crisp Bread - 4.5

STARTERS

Aubergine Caponata, Tomato, Olive, Pine Nut, Raisin, Mint - 9.5

Beef & Porcini Bolognese, Mozzarella, Bechamel Fried Sandwich - 9.5

Burrata, E.V.O Oil, Chilli, Oregano, Salt (add Sicilian Red Datterini Tomato +4.5) - 11

Whole Red Prawn, Chilli, Garlic, Parsley - 12

Prosciutto Crudo & Honeymoon Melon - 12.5

PASTA (Half portions are available)

Slow Cooked Tomato Sauce, Basil, Parmesan, Tagliolini -13

Aglio e Olio, Aleppo Chilli, Parsley, New Season Purple Garlic, Linguine - 7.5

Carbonara, Egg Yolk, Pecorino, Black Pepper, Guanciale, Mezze Maniche - 17

Regenerative Farmed Beef Ukrainian Porcini Bolognese, Parmesan, Tagliatelle - 21.5

Nettles & Spinach, Sheep Ricotta Ravioli, Butter, Capezzana Olive Oil, Parmesan and Sage - 16

Anchovy, Butter, Rosemary, Aleppo Chilli, Parsley, Breadcrumbs, Casarecce. - - 8.5

Pasta Alla Norma, Aubergine, Tomato Sauce, Ricotta Salata, Rigatoni - 16

Red Prawn, Tomato Sauce, Basil, Garlic, Chilli, Parsley, Linguine- 24

Spaghetti Alla Nerano, Courgette, Provolone, Basil - 15

Ligurian Basil Pesto, Potato, Green Beans, Parmesan, Capezzana, Mafalde - 16.5

Whole Lobster Linguine - 62

Half Lobster Linguine - 31

Tomato, White Wine, Garlic, Chilli & Parsley

• (Add Bottarga + £5)

• (Add Prawns + £5 each)

EXTRAS

Corn Fed Chicken & Mixed Herbs:

• 1/4 - £10

• Half - £20

• Full - £40

Babygem & Peas Salad - 6

Tenderstem Broccoli, Butter, Chilli, Garlic - 6

DESSERT

Tiramisu (£1 Charity Donation to ‘NotJustYou’) - 8.5

Affogato (add grappa +4) - 6.5

Ice Cream: Vanilla, Hazelnut- 7.5

Sorbet: Lemon - 7.5

APERITIVO

Pineapple Mojito Slushie - 11

Strawberry & Elderflower Virgin Mojito Slushie - 8.5

Aperol Spritz - 10.5

Negroni - 10.5

Venetian Spritz - 12