A LA CARTE

SNACKS

Nocellara Olives - 4

Pastaio X Wildfarmed Focaccia - 5.5

Sardinian Crisp Bread - 4.5

STARTERS

Aubergine Caponata, Tomato, Olive, Pine Nut, Raisin, Mint - 9.5

Beef & Porcini Bolognese, Mozzarella, Bechamel Fried Sandwich - 9.5

Burrata, E.V.O Oil, Chilli, Oregano, Salt - 11

Whole Red Prawn, Chilli, Garlic, Parsley - 6 Each

PASTA HALF / REGULAR

Slow Cooked Tomato Sauce, Basil, Parmesan, Tagliolini - 6.5 / 13

Aglio e Olio, Aleppo Chilli, Parsley, New Season Purple Garlic, Linguine - 4.75 / 9.5

Wild Garlic & Hazelnut Pesto, Parmesa, Tagliatelle - 7.5 / 15

Carbonara, Egg Yolk, Pecorino, Black Pepper, Guanciale, Mezze Maniche - 8.5 / 17

Regenerative Farmed Beef Ukrainian Porcini Bolognese, Parmesan, Tagliatelle - 10.75 / 21.5

Nettles & Spinach, Sheep Ricotta Ravioli, Butter, Capezzana Olive Oil, Parmesan and Sage - 8 / 16

Anchovy, Butter, Rosemary, Aleppo Chilli, Parsley, Breadcrumbs, Casarecce. - -5 / 10

Pasta Alla Norma, Aubergine, Tomato Sauce, Ricotta Salata, Rigatoni - 8 / 16

Red Prawn, Tomato Sauce, Basil, Garlic, Chilli, Parsley, Paccheri - 24

Spaghetti Alla Nerano, Courgette, Provolone, Basil - 7.5 / 15

Whole Lobster Linguine - 62

Half Lobster Linguine - 31

Tomato, White Wine, Garlic, Chilli & Parsley

• (Add Bottarga + £5)

• (Add Prawns + £5 each)

EXTRAS

Corn Fed Chicken & Mixed Herbs:

• 1/4 - £10

• Half - £20

• Full - £40

Babygem & Peas Salad - 6

Tenderstem Broccoli, Butter, Chilli, Garlic - 6

DESSERT

Tiramisu (£1 Charity Donation to ‘NotJustYou’) - 8.5

Affogato (add grappa +4) - 6.5

Ice Cream: Vanilla, Chocolate - 7.5

Sorbet: Mango - 7.5

APERITIVO

Pineapple Mojito Slushie - 11

Strawberry & Elderflower Slushie Alcohol-free - 8.5

Aperol Spritz - 10.5

Negroni - 10.5

Venetian Spritz - 12